Balsamic Creams

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Pautado - Cream based on Modena balsamic vinegar IGP, garlic 100ML

Price €10.50
Balsamic Vinegar of Modena (“ACETO BALSAMICO DI MODENA IGP”), sugar, garlic, contains Sulfites.
  • Conservation: Store in a cool, dry place away from light and heat.
  • Nutritional statement per 100ml: Energy 1168Kj / 275Kcal, Fat 0,8g of which saturated fatty lipids 0,4g , Carbohydrates 50g of which sugars 40g , Protein 0g , Salt 0,03g.
  • Total Acidity: 4.6%
  • Note: Contains sulphites

Pautado - Cream based on Modena balsamic vinegar IGP, fig 100ml

Price €10.50
Balsamic Vinegar of Modena (“ACETO BALSAMICO DI MODENA IGP”), Solliés figs, fig leaves, contains Sulfites.
  • Conservation: Store in a cool, dry place away from light and heat.
  • Nutritional statement per 100ml: Energy 1168Kj / 275Kcal, Fat 0,8g of which saturated fatty lipids 0,4g , Carbohydrates 50g of which sugars 40g , Protein 0g , Salt 0,03g.
  • Total Acidity: 4.6%
  • Note: Contains sulphites

Pautado - Cream based on Modena balsamic vinegar IGP, ginger 100ml

Price €10.50
Balsamic Vinegar of Modena (“ACETO BALSAMICO DI MODENA IGP”), sugar, ginger, contains Sulfites.
  • Conservation: Store in a cool, dry place away from light and heat.
  • Nutritional statement per 100ml: Energy 1168Kj / 275Kcal, Fat 0,8g of which saturated fatty lipids 0,4g , Carbohydrates 50g of which sugars 40g , Protein 0g , Salt 0,03g.
  • Total Acidity: 4.6%
  • Note: Contains sulphites

Pautado - Cream based on Modena balsamic vinegar IGP, lime and...

Price €10.50
Balsamic Vinegar of Modena (“ACETO BALSAMICO DI MODENA IGP”), sugar, ginger, contains Sulfites.
  • Conservation: Store in a cool, dry place away from light and heat.
  • Nutritional statement per 100ml: Energy 1168Kj / 275Kcal, Fat 0,8g of which saturated fatty lipids 0,4g , Carbohydrates 50g of which sugars 40g , Protein 0g , Salt 0,03g.
  • Total Acidity: 4.5%
  • Note: Contains sulphites

Pautado - Cream based on Modena balsamic vinegar IGP, wild thyme 100ml

Price €10.50
Balsamic Vinegar of Modena (“ACETO BALSAMICO DI MODENA IGP”), boiled grape must, wild thyme, contains Sulfites.
  • Conservation: Store in a cool, dry place away from light and heat.
  • Nutritional statement per 100ml: Energy 1906Kj / 448Kcal, Fat 0.5g of which saturated fatty lipids 0.4g , Carbohydrates 60g of which sugars 45g , Protein 0,05g , Salt 0,02g
  • Total Acidity: 4.6%
  • Note: Contains sulphites
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